Lunch

11:00am - 3:00pm (Every Day)

Exclude Holiday

Includes steamed rice (Jasmine or Brown), vegetable egg roll and mix salad with peanut dressing.


Vegetable, Tofu, Chicken or Pork  14
Beef  15
Shrimp  16

Green Curry  With eggplant, bell pepper, and basil.   

Yellow Curry  Chicken only. With potatoes and carrots.   

Red Curry  With bamboo shoots, bell pepper and basil.   

Panang Curry  With green peas and bell pepper.   

Includes steamed rice (Jasmine or Brown), vegetable egg roll and mix salad with peanut dressing.


Chicken Sate  15
Served with a cucumber salad and peanut sauce. (3 pcs) 

Beef Sate  16
Served with a cucumber salad and peanut sauce. (3 pcs) 

BBQ Chicken (Gai Yang)  15
Thai-style half chicken. Served with a side of sweet garlic chili sauce.

Includes vegetable egg roll and mix salad with peanut dressing.


Vegetable, Tofu, Chicken or Pork  14
Beef  15
Shrimp  16

Pad Thai  Thin rice noodles mixed in egg, bean sprouts and green onions with a size of crushed peanuts. 

Includes steamed rice (Jasmine or Brown), vegetable egg roll and mix salad with peanut dressing.


Vegetable, Tofu, Chicken or Pork  12
Beef  13
Shrimp  14

Broccoli  With oyster sauce.

Chili and Cashew  Dried chili, cashews and onions.   

Mixed Vegetables  Napa cabbage, carrots, bok choy, bean sprouts, snow peas, broccoli, cabbage and celery.

Shellfish / Fish Allergies:
Many of our dishes contain fish and/or oyster sauce common to Thai cuisine.
Only vegetarian selections DO NOT contain these items.

 Spicy     Vegetarian     Nuts     Gluten-Free

 Request to make dish Vegetarian
Not all dishes can be made vegetarian.

We politely decline substitutions. Menu items and prices are subject to change. Please notify us of any food allergies.







©2023 Saladang